Federico Lopez Gran Reserva
information
Federico Lopez Gran Reserva
Blend, vintage: 1996
1996
Source: Cruz de Piedra, Maipú, Mendoza (Midwest Region)
Bodega: Lopez
Sources:
Finca La Marthita (Cruz de Piedra, Maipú, Mendoza)
Type: Red
Cepaje:
Cabernet Sauvignon N / E
Merlot N / E
Type of Harvest: Manual.
Alcohol level: 13.1
Sugar level: 1.4
pH: 3.60
Acidity: 4.95ml.
Volatile acidity: 0.55ml.
Total SO2: 77ml3.
Free SO2: 28ml3.
Other details: Floor: Franco sandy alluvial, limestone.
Driving: Viña low.
Preparation: Maceration pre cold.
Parenting: 6 years in French oak barrels from 5,000 to 20,000 liters.
Clarified, filtered, cold stabilized.
Tasting: between 18 and 20 ° C
Marriage: Red meat, soft foods with sauces.
Save: 10 years
español
- type: Red
- strain: Cabernet Sauvignon
- Elaborado por: Bodegas Lopez
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